Famed Japanese teahouse, Hvala, has opened a new outlet in Takashimaya. The new place exudes the same zen and tranquil vibe, similar to its other outlets- decked with a minimalist interior featuring wooden furniture and tatami cushions, decorated with Japanese scrolls and plants.

Get your stomach and wallet ready as we present you with a lineup of new restaurants and cafes this month! You can expect to find savoury Mentaiko dishes to decadent Matcha desserts from this list.

Janice Wong Singapore, a confectionary brand created to inspire where art meets design, helmed by Chef Janice Wong, a world-renowned pastry chef, has brought back her beloved Taste of Japan collection of snowskin mooncakes this Mid-Autumn Festival! They have collaborated with Roku Gin, a Japanese craft gin, to present you with a special bundle, Roku Gin x JW Snowskin Mooncake Set, for this year's Mid-Autumn celebration.

When it comes to delicious artisanal macarons and pastries, I am pretty sure you can't say no to them! Check out Parkbean Bakery's freshly baked treats featuring macarons, cinnamon knots, and pound cakes. Baked exclusively with the finest ingredients like French gourmet butter and premium couverture chocolate. Read on to find out what I think of the bakes!

Head down to Waga Waga Den on your next coffee run! This new cafe concept cafe is by the Black Carvery Group, which is also behind Shatoburian Yakiniku and Black Cow. They serve freshly brewed coffee and tea like the Cloud, Matcha, Houjicha-Infused Lychee Tea, and more.

If you are a matcha fan, you would have been familiar with this popular matcha and tea-centric cafe, Hvala. They have just opened its 4th outlet at Beach Road in Bugis for only takeaways, with no dine-in seats!